Title: Diabetic Sugar-Free Sweet Pickles
Categories: Diabetic Vegetable
Yield: 1 Servings

42	oz	Jar of kosher dill slices
30	pk	Granulated sweetener
12	oz	Tarragon vinegar

Open pickles and drain.empty sweetener on top of pickles and pour tarragon vinegar over sweetener.Do not heat anything.tighten lid and shake severral times.turn bottle upside down to help disperse sweetener throughout pickles. yield:42 oz. exchange:no information available calories:no information available

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