Title: Clam Chip Dip
Categories: Appetizer Dip Southern
Yield: 1 Servings

		Garlic; thin sliver
6	oz	Cream cheese
8	oz	Clams, minced; drained
1	tb	Clam broth
1	ts	Lemon juice; fresh squeezed
1	ts	Worcestershire sauce
1/2	ts	Salt
	ds	Pepper

Put all ingredients into blender container and blend until smooth.

SOURCE: Southern Living Magazine, sometime in the 1970s. Typos by Nancy Coleman.

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