Title: Smoky Beef Dip
Categories: Appetizer Dip Southern
Yield: 2 Cups

2	c	Cottage cheese
3 1/2	oz	Beef, smoked sliced; finely chopped
1	tb	Onion; minced
1	tb	Parsley; chopped
		Pepper; to taste

Beat cottage cheese until it's fairly smooth; add remaining ingredients and blend well. Serve as dip for crisp vegetables.

SORUCE: Southern Living Magazine, sometime in the 1970s. Typos by Nancy Coleman.

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