Title: Salsa .001
Categories: Dip
Yield: 1 Servings

4	qt	Fresh tomatos
6	md	Onions
5		Jalapeno peppers
2	ts	Salt
3/4	c	White vinegar

Skin and quarter tomatoes, then put through grinder. Chop onions and peppers. Put tomatoes, onion, peppers, salt and vinegar in a pot and simmer 1 hour.

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