Title: Lobster Waffles
Categories: Entree Seafood Southern
Yield: 6 Waffles

1/2	lb	Lobster meat; cooked
3	c	Waffle mix
CHEESE SAUCE
11	oz	Soup, Cheddar cheese
1/3	c	Milk

Chop lobster meat. Prepare waffle mix as directed on package. Add lobster meat. Bake in hot waffle iron until brown. Serve with Cheese Sauce.

Cheese Sauce: Combine cheese soup and milk. Heat. Yield: aobut 1-3/4 cups.

SOURCE: Southern Living Magazine, May 1974. Typos by Nancy Coleman.

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