Title: Summertime Fruit Punch
Categories: Fruit Southern
Yield: 1 Gallon

1		Orange; grated rind of
1		Lemon; grated rind of
2	c	Wate
2	c	Sugar
2	ts	Almond extract
3	c	Orange juice, fresh; straind
1 1/2	c	Lemon juice, fresh; strained
48	oz	Cranberry juice cocktail
1	qt	Ginger ale

Combine orange and lemon rind, water, and sugar in a medium saucepan. Bring to a boil, and simmer 5 minutes; let cool. Stir in almond extract and fruit juice. Pour over ice; stir in ginger ale.

SOURCE: Southern Living Magazine, July, 1980. Typos by Nancy Coleman.

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