Title: Impossible Hot Toddy Pie
Categories: Pie
Yield: 1 Pie

1 1/2	c	Canned eggnog
1/2	c	Sugar
1/2	c	Bisquick
4		Eggs
2	tb	Rum OR
1	ts	Rum flavoring
		Ground nutmeg

Heat oven to 350 F. Grease pie plate, 9 x 1 1/4". Place all ingredients except nutmeg in blender container. Cover and blend on high 15 seconds. Pour into plate; Sprinkle with nutmeg.

Bake until knife inserted in center comes out clean, about 40 minutes. Cool 5 minutes. Serve with spiced whipped cream if desired.

Spiced Whipped Cream: Beat 1/2 c. chilled whipping cream, 1 T. sugar and 1/4 ts. ground nutmeg in chilled bowl until stiff.

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