Title: Freckle Faced Bears
Categories: Kids Snack
Yield: 6 Servings
| | Pam |
10 | oz | Buttermilk biscuits |
1/4 | c | Sesame seeds; or sunflower seeds |
36 | | Raisins |
Heat oven to 400. Spray a cookie sheet with pam. Separate biscuits. Cut
three biscuits into sixths for ears and noses and leave six biscuits whole
for heads. Rol larger dough pieces into balls, roll in seeds, then flatten
slightly on cookie sheets to form heads. Round three small pieces to form
two ears and one nose for each head and roll in seeds. Press an ear on
either side of each head near the top. Press a nose into the center of the
head. Press a raisin into the center of both ears and two into the center
of both ears and two into the center of the nose. Add two more above the
nose to make eyes. Bake for 8 to 10 minutes, until golden brown. Source:
Healthy Treats and Super Snacks for Kids