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Title: Tomato Manicotti
Categories: Main
Yield: 3 Servings

1lgCan of tomato sauce
1/2lbGround beef
2tbParsley flakes
1tsInstant onion
1/4tsOregano
1cCottage cheese
2clGarlic
1pkManicotti
2cGrated Monterey Jack Cheese
1/2cParmesan cheese

Pour 1/2 cup of sauce in a baking dish. Set aside. Mix beef, parsley, spices, cottage cheese and garlic. Stuff cooked shells. Roll in sauce and pour over rest of the sauce. Cover with foil. Bake at 350 degrees for 40 minutes. Remove and sprinkle on Jack and Parmesan cheeses. Return to the oven, uncovered, for 10 minutes more. When using a whole box of noodles, double filling mix. Randy Rigg

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