Title: Minute Steaks Parmesan
Categories: Entree Beef European
Yield: 4 Servings
| 1 | | Egg white; slightly beaten |
| 2 | ts | Water |
| 1 | ds | Pepper |
| 1/2 | c | Crackers ; finely crushed s |
| 1/2 | c | Parmesan cheese ; grated |
| 4 | c | Steaks ; (about 4 oz. each) |
| 2 | tb | Margarine |
| 8 | c | Pizza sauce |
In shallow bowl, combine egg white, water & pepper. Set aside. On a plate,
combine cracker crumbs & cheese.Dip each cube steak into the egg mixture,
then the cracker/cheese mixture. In a large skillet, melt margarine; brown
steaks on both sides. Add pizza sauce & simmer 3-5 minutes. Garnish w/
remaining crumb mixture. Serve immediately. Serves 4. Serve this w/ Honey
Butter Corn & an Italian Salad.