Title: Beef Jerky #3
Categories: Beef Makemeat
Yield: 1 Servings

2		-3 lb beef
1/2	c	Soy sauce
1/2	c	Worcestershire sauce
2	ts	Accent
2/3	ts	Garlic powder
2	ts	Onion powder
2/3	ts	Black pepper
2	ts	Seasoned salt

Cut meat with the grain into 1/2-inch thick strips. Mix all other ingredients to make a marinade. Submerge meat in marinade for 24 hours. Place meat strips directly on the rack in the oven and cook for 8 hours at 150 degrees.

Converted by MMCONV vers. 1.20

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