Title: Honey Ham Sauce
Categories: Meat Sauce
Yield: 1 Batch

1/2	c	Honey
3/4	c	Boiling water
1	tb	Butter
1	tb	Cornstarch
1/4	c	Cold water

Mix cornstarch with cold water. Pour boiling water into this and cook in double boiler until clear. Add honey and butter. This may be served hot or cold.

For Honey Glazed Ham....Score rindless ham in diamond design. Stud with cloves and baste with sauce during the last few minutes of baking.

SOURCE: "Honey, I Love You", by Rev. Ness

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