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Title: Jalapeno Lime Sauce
Categories: Sauce Mexican
Yield: 4 Servings
3 | c | Ranch dressing |
1/4 | c | Roasted green chilies |
1/4 | c | Bottled sliced jalapenos |
1 1/2 | tb | Lime juice |
3 | tb | Fresh cilantro leaves, |
Chopped | ||
1/2 | Roma tomato, diced |
Pulse all ingredients in a blender until smooth (You may have to do this in batches) Chill and use as needed. Makes about 4 cups.
Source: Chuy's Restaurant, Dallas, TX Dallas Morning News 9/18/96 Typos by Bobbie Beers
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