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Title: Chiffon Jam Scum Pie
Categories: Pie Dessert
Yield: 6 Servings
1 1/2 | c | To 2 cups scum from jam |
Making | ||
12 | oz | CoolWhip or equivalent |
1 | Graham Cracker crust |
Mix cooled jam making scum and carton of COOL WHIP together. Pour into graham craker crust. Garnish with some of the fruit Jam was made from. Chill for 2 hours. Serve. Very sweet but tasty. SOURCE: Judi Svancara & K. Cone
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