Title: Diabetic No Sugar Apple Pie
Categories: Pie
Yield: 6 Servings

1	c	6 oz apple juice concentrate
2	tb	Cornstarch
1/2	c	Water
1/2	ts	Apple pie spice
4		Apples
1		Uncooked double pie crust
		Sweet and low, if desired

Mix first 4 ingredients. Cook until thick. Slice apples into uncooked pie crust. Pour mixture over apples. Cover with top pie crust. Bake @ 350 degrees for 45 minutes. Apples can be sprinkled with one package of Sweet and Low, if desired. Note: This pie can be made without crust to save calories. Pour mixture over apples in pie pan.

Original Source not noted on file

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