Title: New Harmony Spread
Categories: Appetizer
Yield: 6 Servings

10	oz	Pineapple Topping
1/3	c	Prepared Horseradish
1/4	lb	Cream cheese
10	oz	Apple Jelly
1/4	c	Dry mustard

Mix topping, jelly, mustard, and horseradish. Pour a good quantity over a block of cream cheese. Refrigerate remainder until needed. Often the mustard is cut back a bit for more sensitive palates. Serve with saltines or party crackers.

New Harmony, Indiana April 1993

Submitted by John Hartman Indianapolis, IN

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