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Title: Possum Pot Pie
Categories: Game Entree Meat
Yield: 6 Servings
1 | c | Glazed huckleberries |
3 | Shots gin or moonshine | |
1 | Possum | |
1 | Pie crust with top | |
Sliced carrots & cabbage | ||
To taste |
If roadkill---make jambalaya If caught---proceed with recipe
Cover a pan (or any implement you can put in a fire) with the bottom of your pie crust and place the possum in it. Add the huckleberries and carrots, and shred the cabbage over it. Close up the pie and bake until the neighbors' dogs come sniffing around to see what the wonderful smell is, or until the fire department arrives (whichever comes first). Remove from fire/oven, slice and enjoy.
Anthony Trummert
Submitted by John Hartman Indianapolis,IN 1996 hartman@indy.net
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