Title: Tomato & Avocado Pinwheel Salad
Categories: Salad Side Vegetable
Yield: 4 Servings

4		Tomatoes, cut into wedges
2		Avocadoes, peeled & pitted, - cut into thin wedges
2	tb	Lime juice
SWEET VINAIGRETTE
1/2	c	Balsamic vinegar
1		Garlic clove, minced
3	tb	Onion, grated
1	tb	Sweetener
1/4	c	Olive oil

Sprinkle tomato & avocado wedges with lime juice. On a serving platter, arrange laternate slices of tomato & aovcado in a pinwheel fashion.

VINAIGRETTE: Whisk together vinegar, garlic, salt, onion & sweetener. Gradually pour in the oil & whisk to blend. Pour this vinaigrette over the wedges. Serve.

"Vegetarian Gourmet" Summer, 1994

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