Title: Pink Cloud Salad
Categories: Salad
Yield: 3 Servings

1/2	c	Pecans
1	cn	Cherry pie filling
1	cn	Unsweetened crushed
		Pineapple, drained
1	cn	Milnot
13	oz	Cool Whip

Mix all together except Cool Whip. Then fold in Cool Whip until well blended. Refrigerate. Randy Rigg

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