Title: No-Fat Italian Dressing (Lf)
Categories: Salad Sauce Check
Yield: 1 Servings

1/4	c	Lemon juice
1/4	c	Cider vinegar
1/4	c	Apple juice; unsweetened
1/2	ts	Oregano
1/2	ts	Dry mustard
1/2	ts	Onion powder
1		Garlic clove; cut in half
1/2	ts	Paprika
1/4	ts	Basil
1/8	ts	Thyme
1/8	ts	Rosemary

Combine all ingredients. Chill for an hour or two at least to allow herbs to blend. Remove garlic clove pieces before serving. Makes 12 tablespoons. :

D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á

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