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Title: Powter Confetti Coleslaw
Categories: Salad Misc
Yield: 6 Servings
3 | c | Thinly shredded Chinese cabbage (Napa) |
1 | c | Thinly shredded purple cabbage |
1 | Red bell pepper, with seeds removed and thinly sliced | |
1 1/2 | c | Corn (frozen is ok) |
1/2 | ts | Dry mustard |
1/2 | ts | White pepper |
1/2 | ts | Celery salt |
1 | tb | Sugar |
1/2 | c | Seasoned rice vinegar |
1/2 | c | Nonfat mayonnaise |
Combine ingredients, chill and serve. Per 4oz serving: 60 calories, .315g fat, .037 sat fat From C'mon America Let's Eat by Susan Powter Typed by Lisa Greenwood
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