Title: Impossible French Apple Pie
Categories: Pie French
Yield: 1 Servings

6	c	Apples; tart,sliced & pared
1 1/4	ts	Cinnamon; ground
1/4	ts	Nutmeg; ground
3/4	c	Milk
2	tb	Margarine or butter;softened
2		Eggs
1	c	Sugar
1/2	c	Bisquick or baking mix
STREUSEL
1	c	Bisquick or baking mix
1/2	c	Nuts; chopped
1/3	c	Brown sugar; packed
3	tb	Margarine or butter; firm

Preheat oven to 325F. Grease pie plate, 10"x1 1/2". Mix apples and spices; turn into plate. Beat remaining ingredients except for Streusel till smooth; 15 seconds in blender or 1 minute with hand beater. Pour into plate. Sprinkle with Streusel. Bake till knife inserted in centre comes out clean, 55-65 minutes; cool.

STREUSEL: Mix 1 cup Bisquick, 1/2 cup chopped nuts, 1/3 cup packed brown sugar and 3 Tbsp firm margarine or butter till crumbly.

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