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Title: Orientle Spinach Salad
Categories: Salad
Yield: 4 Servings
1 | Bunch of spinach | |
1 | cn | Water crestnuts(sliced) |
1 | cn | Bean sprouts(drained) |
2 | Hard boiled eggs | |
1/4 | lb | Bacon (fried and crumbled) |
DRESSING | ||
1/2 | c | Oil |
1/8 | c | White vinegar |
1/2 | c | Med. onion |
1/4 | c | Sugar |
1 | ts | Salt |
3 | ts | Ketchup |
Blend dressing one day in advance.
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