Title: Celery/fruit Salad with Raspberry Vinaigrette
Categories: Salad
Yield: 4 Servings

1/3	c	Prepared red wine
		Vinaigrette salad dressing
2	tb	Seedless raspberry jam
2	c	Celery slices (cut thin on
		The diagonal)
1	c	Cored, unpeeled pear slices
1	c	Seedless red grape halves
1		Head Boston lettuce
1/4	c	Chopped walnuts (optional)

In a glass measuring cup, using a wire whisk, combine the vinaigrette and the jam. Set aside.

In a medium bowl, combine the celery, pears and grapes. Add the vinaigrette and toss lightly.

Line four salad plates with the lettuce leaves. Spoon the celery mixture over lettuce

Sprinkle with chopped walnuts if desired.

Washington Post Jan 8,m 1997

== Courtesy of Dale & Gail Shipp, Columbia Md. ==

previous

next