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Title: Grilled Cheese Gobblers
Categories: Sandwich
Yield: 4 Servings
8 | sl | Sourdough or multigrain |
Bread | ||
1/2 | c | Cranberry sauce |
6 | oz | Turkey, cooked and sliced |
4 | oz | Cheddar cheese, mild or |
Sharp, thinly sliced | ||
Butter |
Spread 4 slices of bread with cranberry sauce: top with turkey, cheese and remaining bread slices. Lightly spread outside of sandwiches with butter; cook in large skillet over medium-low heat until browned on both sides.
Makes 4 servings.
Per serving: Calories 426 Fat 19g Cholesterol 75mg Sodium 525mg Percent calories from fat 40%
Source: Bread Winners, and Dallas Morning News 9/25/96 Typos by Bobbie Beers
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