Title: Marie's Marinated Tomatoes
Categories: Side Vegetable
Yield: 6 Servings

1/4	c	Olive oil
1/4	c	Canola oil
3	tb	Balsamic vinegar
1	ts	Vegetarian Worcestershire - sauce
3/4	ts	Salt
1	pn	Black pepper
1	tb	Sweetener
2		Garlic cloves, minced
2	ts	Basil, chopped
1	pn	Thyme
4		Tomatoes, thinly sliced

Whisk together all the ingredients, except the sliced tomatoes, in a small bowl. Place the tomatoes in a container. Pour the marinade over the tomatoes. Cover & refrigerate for at least 1 hour before serving.

"Vegetarian Gourmet" Summer, 1994

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