Title: Glazed Sweet Potato Wedges
Categories: Side Vegetable
Yield: 4 Servings

1	tb	+1 tsp butter or margarine
1	tb	+1 tsp unsweetened orange
		.juice
1 1/4	ts	Ground cinnamon
2		Or 3 med. sweet potatoes
		.boiled, peeled and cut
		.lengthwise in 8 wedges
		Orange slices (optional)

Place the butter or margarine in an 8 inch square microwaveable baking dish and microwave on high for 30 seconds or until melted. Stir in the orange juice and cinnamon. Add the potatoes, tossing to coat. Cover with waxed paper. Micorwave on high for 6-8 minutes or until tender, stirring and turning the dish once during the cooking. Garnish with oranges if desired.

Source: Mr. Food Recipe Club Newsletter, Jan/Feb. 1995 Typed in MM format by Linda Fields, Cyberealm BBS 315-786-1120

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