Title: Crispy Oven-Baked Potatoes
Categories: Vegetable Check
Yield: 4 Servings

GOOD HOUSEKEEPING 2/91,P.207
VIA BETTE LELAND CGVH43B
3	c	Cornflakes
3	tb	Grated Parmesan
1	ts	Paprika
1/4	ts	Garlic salt
2	lg	Potatoes, peeled and sliced
	x	Oil

Preheat oven to 375. Process cornflakes, cheese and spices in blender. Spray potatoes with oil, then cornflake mixture. Place on a well-greased baking sheet. Bake 20-25 min. :

D/L from Prodigy 12-8-94. Recipe collection of Sue Smith. 1.80á

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