Title: Buttermilk Fudge
Categories: Candy
Yield: 3 Servings

1		Stick of margarine
2	c	Sugar
1	c	Buttermilk to which
1	ts	Soda has been added
2	tb	White syrup
1	ts	Vanilla
1	c	Chopped nuts

Cook to soft ball stage (drop in cold water to test), gets done before candy thermometer reaches soft ball. Add 1 ts. vanilla and 1 cup of chopped nuts. Beat until it looses its glos and pour into a buttered plate. This foams alot so cook slowly in a large container. Randy Rigg

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