Title: Fish Soup #1
Categories: Soup Filipino Fish
Yield: 1 Servings

YIELD: 4 SERVINGS
1	lb	Fresh fish (croakers, porgies, etc.)
2	ts	Powdered ginger or fresh ginger root; smashed
2	md	Tomatoes; quartered
1	ts	MSG
1		Lemon; juice of
4	c	Water
		Salt and pepper taste
1		Stalk scallion; diced

Put all ingredients except lemon juice in a large sauce pan and simmer for 45 minutes. Bring serving, add lemon juice and diced scallion and serve.

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