Title: Mozzarella Tomato & Basil Salad
Categories: Salad Vegetable Canadian
Yield: 4 Servings

1/2	lb	Mozzarella
1/2	c	Basil; fresh chopped
4		Tomatoes
DRESSING
1/4	c	Vinegar; red wine or balsam
1/2	ts	-Salt
3/4	c	Oil; olive
1/4	ts	Pepper

Slice cheese as thin as possible. Slice tomatoes. On large platter, arrange alternate slices of cheese and tomatoes. Sprinkle with basil. DRESSING: Combine vinegar, salt, pepper and olive oil and drizzle over tomatoes and cheese. Let marinate at room temperature for up to 1 hour before serving. Make this only when tomatoes are in season

Source: _The Canadian Living cookbook_

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