Title: Plum-Date Relish
Categories: Fruit
Yield: 11 Servings

2	c	Red plums -- unpeeled and
		Dice
1	c	Dates -- pitted and diced
1/2	c	Purple onions -- diced
1/4	c	Firmly packed light brown
		Su
3/4	c	Water
1/2	c	Red wine vinegar
1/2	ts	Ground cloves
1/4	ts	Salt
1/4	ts	Pepper
2	cl	Garlic -- minced
		About 6 small

Recipe by: Cooking Light, Jul/Aug 1993, p. 88 Combine all ingredients in a large saucepan, and bring to a boil. Cook over medium heat for 20 minutes or until the mixture is thickened, stirring frequently. Cover and chill.

Recipe By :

From: Nancy Berry Date: 09 May 97 Jewish-Food List Ä

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