Title: Apple Peach Apricot Chutney
Categories: Indian
Yield: 1 Servings

5	md	Green apples, cored, peeled
		Chopped
1	c	Dried peaches
1	c	Dried apricots
1/2	c	Golden raisins
4		Cloves garlic -- minced
2	c	Wine vinegar
2 1/2	c	Sugar
1 1/2	ts	Salt
1/2	ts	Red chili pepper -- ground

Combine all ingredients in sauce pan and bring to boil. =20 Reduce heat and simmer for 30 minutes. =20

Place in food processer and lightly process so that there are=20 chunks about 1/2 inch in size.

Place in glass container and let stand in refrigerator for at least 2 day= s.

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Recipe By : Jasmine's Kitchen - Karachi

From: Wight@odc.Net Date: 08 Jun 97 Chile-Heads List Ä

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