Title: Sparkling Cranberry Claret Jelly
Categories: Jam
Yield: 1 Servings

	1 c	cranberry juice
	1 c	dry red wine
3 1	/2 c	sugar
	1	pouch l
:		liquid certo

Combine cranberry juice, wine and sugar in a med saucepan. Bring to a full rolling boil and boil hard 1 min. stirring constantly. Remove from heat and stir in liquid certo. Skim off foam with a metal spoon and pour into sterilized jars and seal. Makes 4 cups.

Source-Certo booklet Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com

Recipe By : Certo

From: Carol & Bob Floyd Date: 21 Oct 97 Mastercook Recipes (Mailing List) Ä

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