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Title: Mustard Vinegar Based
Categories: Bbq Sauce
Yield: 1 Servings
2 | c | Apple cider vinegar |
1 | c | Yellow mustard |
1 1/2 | ts | Black pepper -- fine ground |
1 | tb | Worcestershire sauce |
1 | c | Brown sugar |
1/2 | ts | Cayenne pepper |
1/2 | ts | Salt |
1 | ts | Tabasco sauce |
Mix and use as a mop or as finishing sauce. use on pork and hams Author noted sauce gets better with age.
Recipe By : unknown
From: "Randy & Joanne Dewberry" Date: 10 Jun 97 Bbq Mailing List Ä
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