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Title: Wasabi Oil
Categories: Sauce American Japanese
Yield: 4 Servings

1/2cWasabi powder
1tbMirin
1tsSugar
  Water
1/2cNeutral oil

In a stainless steel bowl, whisk wasabi, mirin and sugar. Add water until a loose puree is achieved. Whisk in oil. Recipe By : Chef du Jour DJ 9306

From: Minnie@juno.Com (Louise M Mccartndate: Fri, 25 Oct 1996 14:13:45 Pst

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