Title: Cheese Biscuits
Categories: Bread
Yield: 8 Servings

1	c	Flour
3	ts	Baking powder
1	tb	Butter or butter substitute
1/2	c	Milk
1/4	ts	Salt
1/2	c	Grated cheese

Prize winning recipe

Sift flour, measure, and sift with baking powder and salt. Work in butter and cheese with 2 spatulas or tips of fingers. Add milk. Mix quickly and lightly. Drop by teaspoonfuls on well-oiled baking sheet. Bake in hot oven (450ø F) 12 minutes. 8 servings. The Household Searchlight - 1941

previous

next