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Title: Meat Loaf [Diabetics]
Categories: Entree Meat Diabetic Beef Ground
Yield: 1 Servings
INGREDIENTS | ||
1 | Egg | |
3 | sl | Bread, cubed fine |
1/3 | c | Onion, chopped fine |
1 | ts | Salt |
1 | tb | Prepared horseradish, if desired |
DIRECTIONS | ||
2 | c | Lean ground round (15% fat) |
1/4 | c | Catsup |
2 | tb | Green pepper, chopped fine |
1/2 | ts | Dry mustard |
Preheat oven to 400 degrees, Mix all ingredients well. Form into a loaf. Place in foil-lined 5 x 9 pan; bake until done (15-20 minutes). From: KOUNTRY COOK #1 @1912232
From: Kountry Cook #1 @1912232 Date: 08-06-94 The Gwe Bbs [asv/Cin] (37) Home Cooki
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