Title: Noodles with "Butter" Sauce
Categories: Diabetic Pasta Cheese
Yield: 1 Servings

INGREDIENTS
6	oz	Package medium egg noodles
1/4	c	Reduced-calorie margarine, melted

Dash of garlic powder 2 Tbsp chopped fresh parsley 2 Tbsp grated Parmesan cheese. Directions: Cook noodles according to package directions. Drain well. Pour margarine over noodles. Add garlic powder and parsley; toss gently to mix. Place noodle mixture in serving dish. Sprinkle with cheese and serve.

From: Kountry Cook #1 @1912232 Date: 08-06-94 The Gwe Bbs [asv/Cin] (37) Home Cooki

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