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Title: Bailey's Chocolate Chip Cheesecake
Categories: Chocolate Cake Cheesecake
Yield: 6 Servings
2 | c | GRAHAM CRACKER CRUMBS |
1/4 | c | SUGAR |
6 | tb | BUTTER |
Preheat oven to 325-degrees. | ||
Combine crumbs and sugar in pan. Stir in butter. Press into | ||
Bottom and 1" up sides of pan. | ||
Bake 7 minutes. | ||
Maintain oven temperature at 325-degrees. | ||
FILLING | ||
2 1/2 | lb | CREAM CHEESE, room temperature |
1 2/3 | c | SUGAR |
5 | EGGS, room temperature | |
1 | c | BAILEY'S IRISH CREAM |
1 | tb | VANILLA |
1 | c | CHOCOLATE CHIPS |
** CRUST
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