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Title: Grand Marnier Cheesecake
Categories: Cheesecake
Yield: 6 Servings
1 | lb | OREOS, crushed |
4 | tb | BUTTER, melted |
Mix and pat into bottom and sides of 10" springform pan. | ||
CAKE | ||
2 | lb | CREAM CHEESE, unwrapped and warmed in |
Microwave for 2 minutes on high | ||
1 | c | GRANULATED SUGAR |
5 | JUMBO EGGS, out of shell and warmed in | |
Microwave on high for 25 seconds | ||
1 | ts | VANILLA |
1/3 | c | GRAND MARNIER LIQUEUR |
1/4 | c | CORNSTARCH |
6 | oz | SEMI-SWEET CHOCOLATE, melted |
1 | c | SOUR CREAM |
(Trip | le C | hocolate) ** CRUST |
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