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Title: Venison Chili Ala Fred
Categories: Chili Game
Yield: 4 Servings
1 | lb | Venson [ground] |
1/2 | c | Onions [chopped] |
1/2 | ts | Salt |
1/4 | ts | Pepper |
4 | c | Tomatoes [canned & chopped] |
3/4 | c | Catsup |
1 | cn | (15« oz) kidney beans |
1) Combine the venison, onions, salt and pepper, and brown in a skillet, stirring `til crumbley... 2) Add the remaining ingredients, and simmer for 45 min or `til it is of the desired consistancy...
Source: Cyndie Steria... Carthage NY in "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'" cookbook typed for you with permission by Fred Goslin on CYBEREALM Bbs. in Watertown NY, home of KOOKNET at (315) 786-1120
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