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Title: Pina Colada Cheesecake - #2
Categories: Cheesecake
Yield: 6 Servings
1/2 | c | VANILLA WAFERS or GRAHAM CRACKER CRUMBS |
1/2 | c | FLAKED COCONUT |
3 | tb | BUTTER or MARGARINE, melted |
CAKE | ||
1 | (8 oz.) can PINEAPPLE, crushed (drained) | |
3 | (8 oz. each) pkgs CREAM CHEESE, softened | |
3 | EGGS | |
1 | c | SUGAR |
1 | c | DAIRY SOUR CREAM |
3 | tb | DARK RUM |
2 | ts | COCONUT EXTRACT |
Preheat oven to 350-degrees. | ||
In a medium bowl combine cookie crumbs, coconut and butter. | ||
Press onto bottom and sides of 9-inch springform pan. Bake | ||
10 | Min. cool. |
** CRUST
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