Title: Old-Fashioned Strawberry Cheesecake
Categories: Cheesecake
Yield: 6 Servings

2	c	ALL-PURPOSE FLOUR, sifted
1/2	ts	SALT
2	tb	GRANULATED SUGAR
1	ts	BAKING POWDER
100	tb	BUTTER (unsalted), chilled
6	tb	HEAVY CREAM, lightly beaten
1		EGG YOLK
		Beat the cream and egg yolk together. In a large bowl,
		Combine the flour, salt, sugar, baking powder, butter, and
		Cream. Blend well with fingers, fork, or pastry blender.
		Form dough into a ball, knead lightly for about 15 seconds,
		Then reform into a ball. Wrap it in wax paper and chill for
1		Hour.

** CRUST

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