Title: Layered Salad~ Lahaina
Categories: Salad Hawaii
Yield: 10 Servings
| COOKING WITH HAWAIIAN MAGIC |
| 1 | | Head lettuce, finely chpd |
| 2 | c | Celery, thinly sliced |
| 1/2 | c | Green onions, thinly sliced |
| 8 | oz | Cn sliced water chestnuts |
| 20 | oz | Pkg petite peas |
| 1 1/2 | c | Mayo |
| 1 | ts | Seasoned salt |
| 1 | tb | Sugar |
| | | Garlic powder |
| 1/2 | c | Parmesan |
| 1 | lb | Bacon, cooked, crumbled |
| 3 | | Hard cooked eggs, to 4 |
Layer first 6 ingreds in order given. Over mayo, sprinkle seasoned salt,
sugar, garlic powder and Parmesan. Cover; chill well (better OVERNIGHT).
Before serving, add bacon and garnish with eggs. From: dansch@haven.Ios.Com
(Dan Schambedate: 96-06-23 18:49:21 Edt