Title: Viennese Spiced Coffee
Categories: Beverages
Yield: 4 Servings

1/3	c	Instant coffee
3	tb	Sugar
8		Whole cloves
3		Inches stick cinnamon
3	c	Water
		Whipped cream
		Ground cinnamon

Combine 1/3 cup instant coffee, 3 tablespoons sugar, cloves, stick cinnamon, and water. Cover, bring to boiling. Remove from heat and let stand, covered, about 5 minutes to steep. Strain. Pour into cups and top each with spoonful of whipped cream; dash lightly with cinnamon.

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