Title: Wesley's Pizza Dough
Categories: Pizza Bread
Yield: 1 Servings

3	c	Flour
1 1/4	c	Lukewarm water
1	pk	Yeast
1	tb	Sugar
1	ts	Salt

Mix all ingredients for about 2 minutes, and knead for ten minutes. Let rise in a warm place for about an hour. Punch it down, let it rest for about 10 minutes. Roll it out, top with anything you like (within reason...I don't think a fish'n'chip pizza would be very nice) and bake for about 30 minutes in a VERY HOT oven on a oiled baking pan lightly coated with cornmeal.

From: Wesley Pitts Date: 13 Feb 94 From: Gail Shipp Date: 27 Sep 97 National Cooking Echo Ä

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