Title: New Potatoes
Categories: Vegetable
Yield: 4 Servings

1	lb	New potatoes
4	tb	Butter
		Chopped chives
		Chopped basil
		Chopped parsley
		Chopped dill
		Sour cream
		Salt and pepper
		Paprika

Cover potatoes with water. Bring to boil. Add salt. Reduce heat. Simmer 6 minutes until potatoes are tender. Drain well. Return potatoes to pan and add butter. Mix well. Add fresh chopped chives, basil, parsley and dill. Toss together well. Stir in sour cream and paprika. Season with salt and black pepper to taste. Serve hot or warm. Approximately 10-12 minutes.

Recipe By : FOOD IN A FLASH SHOW#FF2055

From: Meg Antczak Date: 05-28-96 (F) Cooking Ä

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