Title: Lemon Potatoes
Categories: Side dish
Yield: 1 Servings

2	lb	Medium potatoes, peeled &
		Thick sliced
		Juice and zest of 1 lemon
2	oz	Butter
		Salt and pepper to taste

Oven Temp. 190 C, 375 F, gas 5 Cooking Time 35 - 40 minutes

Arrange potatoes in the bottom of a large shallow ovenproof dish. Sprinkle with lemon zest and half the juice. Season with salt and pepper. Dot butter over the surface of the potatoes and bake for fifteen minutes uncovered until potatoes are becoming golden. Remove from oven and sprinkle with the remaining juice. Turn gently and return to the oven for a further twenty to twenty-five minutes until golden brown and tender.

Eileen's Vegetarian Recipes: www.gask.demon.co.uk/eileen/ From: Michael Loo Date: 24 Nov 96 National Cooking Echo Ä

previous

next