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Title: Aunt Ruth Packard's Potato Chip Cookies
Categories: Cookie
Yield: 5 Dozen

2 Sticks of butter
1/2cSugar
1tsVanilla
1/2cCrushed potato chips
1/2cChopped nuts
2cFlour

Heat oven to 350 degrees. Mix margarine and sugar and vanilla. Add crushed potato chips and nuts mixed with flour. Roll into balls about the size of a walnut and place on ungreased cookie sheet. Flatten down with a glass that has been dipped into sugar. Bake for 14-16 minutes. Makes approximately 5 dozen cookies

From Dottie Theriault's collection

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